White Russian Recipe

White Russian

Curl up by the fire with our creamy White Russian this winter. We’ve added a twist to the classic recipe with hazelnut liquor, eggnog, and bourbon to create a combination that will warm your soul. 

White Russian
Serves 6
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  1. 1 quart prepared eggnog
  2. 1/2 cup bourbon
  3. 1/2 cup dark rum
  4. 1/2 cup hazelnut liqueur*
  5. Garnish: star anise and ground cinnamon
  1. To a large pitcher, add eggnog, bourbon, rum, and liqueur, stirring to combine. Garnish with star anise and ground cinnamon, if desired. Serve immediately.
  1. *We tested with Frangelico.
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