Wine Country Cuisine

Valette, nestled in the heart of wine country, is the passion of two brothers and their dedication to sharing the best of Sonoma County.

Asian-American Cover and Bao-ed Lobster

Dale Talde’s Cultural Fusion

Dale Talde’s long-awaited debut cookbook Asian-American: Proudly Inauthentic Recipes from the Philippines to Brooklyn brings culinary fusion, a dash of culture, and a peppering of irreverent humor to the table.