Caesar Salad Pitas
2016-01-06 07:42:45
Makes 4 to 6 servings
Prep Time
15 min
Cook Time
20 min
Ingredients
- 1 (12-ounce) package pita bread
- 1 tablespoon plus 1 teaspoon olive oil, divided
- 1⁄8 teaspoon garlic salt
- 11⁄2 pounds boneless skinless chicken breast, cut into 1-inch pieces
- 1⁄2 teaspoon salt
- 1⁄2 teaspoon ground black pepper
- 1 (8-ounce) package shredded mozzarella cheese
- 1 (11.5-ounce) package Caesar salad kit
- 1 tomato, chopped
- 1 (16-ounce) container fresh strawberries
Instructions
- Preheat oven to 400°. Line a baking sheet with parchment paper.
- Place pita bread on prepared pan. Brush with 1 teaspoon oil, and sprinkle with garlic salt. Bake for 6 minutes or until lightly toasted.
- Sprinkle chicken with salt and pepper. In a large skillet, heat remaining 1 tablespoon oil over medium-high heat. Add chicken, and cook, stirring occasionally, for 5 to 6 minutes or until chicken is cooked through.
- Sprinkle each pita with 2 tablespoons cheese. Top with chicken and remaining cheese. Bake for 8 to 10 minutes or until cheese is melted.
- Assemble salad according to package directions, reserving croutons for another use. Top
- each pita with salad; sprinkle with chopped tomato. Serve immediately, with strawberries if desired.
Celebrate Magazine http://www.celebratemag.com/
Buffalo Turkey Burgers
2016-01-06 07:47:01
Makes 4 to 6 servings
Prep Time
15 min
Cook Time
25 min
Ingredients
- 1 teaspoon butter
- 3⁄4 cup finely chopped onion
- 3⁄4 cup finely chopped celery
- 1 (1.25-pound) package ground turkey
- 1 1⁄2 cups fine, dry bread crumbs
- 1⁄2 cup hot wing sauce, divided
- 1⁄4 teaspoon salt
- 6 hamburger buns, halved and toasted
- Blue Cheese Spread (recipe follows)
- 2 tomatoes, thinly sliced
- Potato chips
- Celery sticks
Instructions
- In a small skillet, melt butter over medium heat. Add onion and celery, and cook for 6 to 8 minutes or until tender. Remove from heat, and let cool for 15 minutes.
- Spray grill rack with nonstick nonflammable cooking spray. Preheat grill to medium- high heat (350° to 400°).
- In a large bowl, combine turkey, onion mixture, bread crumbs, 1⁄4 cup wing sauce, and salt. Divide mixture into 6 equal portions, and shape into 6 patties. Grill, covered with grill lid, for 6 to 8 minutes per side or until a thermometer inserted in thickest portion registers 165°.
- Brush patties with remaining 1⁄4 cup wing sauce. Spread Blue Cheese Spread over bottom halves of toasted buns. Top each with a patty and sliced tomato. Cover with bun tops.
- Serve with potato chips, celery sticks, and remaining Blue Cheese Spread.
Celebrate Magazine http://www.celebratemag.com/
Blue Cheese Spread
2016-01-06 07:48:19
Makes about 1 cup
Prep Time
5 min
Ingredients
- 1⁄2 cup mayonnaise
- 1⁄4 cup sour cream
- 2 teaspoons distilled white vinegar
- 1⁄2 teaspoon Worcestershire sauce
- 2 ounces crumbled blue cheese
Instructions
- In a small bowl, stir together mayonnaise, sour cream, vinegar, and Worcestershire until combined. Stir in blue cheese. Store covered, in refrigerator for up to 3 days.
Celebrate Magazine http://www.celebratemag.com/
